“I want to give people here something that they can be proud of, and put fun back into food” — BayouLife Magazine

chef cory bahr • parish restaurant

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Patio is open tonight!! #supportlocal #belocal @corybahr
Our team is the most important ingredient. Above all else they make it happen. #EatLocal #Hospitality #Grateful #Teamwork.
We are here and ready to take care of y’all! This holiday season is going to be a big one! #EatLocal #BeLocal #SupportLocal #DrinkLocal
Happy Thanksgiving, y’all! We are closed today to spend time with family and friends. We hope y’all have a safe and happy holiday. #Thankful.
Dry aged Rohan duck breast, miso-butternut purée, farro, kale & delicata squash finished with saba! #boom #eatlocal
Venison shanks dry brining for y’all! #eatlocal
It’s hard to believe that the holiday season is upon us! Let’s do this! #eatlocal #drinklocal
Hey Y’all! Tonight is the LAST night for our double double special! 2 for 1 burgers at the bar only from 5-6:30. See you there! #eatlocal #belocal @corybahr
Scallops are always a good idea!! #eatlocal
It’s $10 double double day!!! 5-6:30 for the patio and bar. #supportlocal @corybahr
It’s going to be a great week! We’ve got a new Berkshire pork shank on the menu. #EatLocal #BeLocal #EatGoodFood
Happy Friday y’all!!! Start off your weekend right by grabbing a cocktail with our amazing bartenders. #supportlocal #belocal @corybahr
Double double day!!! We will see y’all from 5-6:30! #supportlocal #belocal #burger @corybahr
Chocolate pots de creme is back!!!!!! #dessert #supportlocal #belocal @corybahr
Double double day!!! 5-6:30 for the bar and patio. #supportlocal #belocal. @corybahr